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Sample Menus from Yankee Pier Seafood Restaurant
Breakfast at Yankee Pier Restaurant at SFO

Sample Breakfast Menu
Sample Lunch/Dinner Menu
Sample Wine List

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Monterey Bay Aquarium Seafood Watch

Breakfaat Menu

Yankee Pier Restaurant at SFO

"Fresh from Coast to Coast"®

Printable Menu (pdf)

Dine assured. Yankee Pier is committed to following sustainable practices that are healthy for ocean wildlife and the environment, as described by the Monterey Bay Aquarium’s Seafood Watch Guide. For more information visit

Classic New England Clam Chowder 7.50/9.25

Today’s Oysters (6) 17.00

Thick Cut French Toast fruit garnish and orange-caramel syrup 11.25

Creamy Oatmeal brown sugar & seasonal fruit garnish 8.00

Healthy Homemade Granola
--with non-fat milk 6.95
--with lowfat yogurt & griddled whole-wheat 8.95

Two Eggs Any Style - Choice of applewood smoked bacon, pork sausage or Canadian bacon with Yankee potatoes - grilled onions & griddled sourdough.


Tillamook Cheddar & Chive Omelette with Yankee potatoes 11.75
--add fresh dungeness crab 9.00
--add shrimp 6.00
--add ham 3.00

Garden Fresh Vegetable Omelette with Yankee potatoes 10.95

Dungeness Crab Eggs Benedict Canadian bacon & Yankee potatoes 18.25

YP Breakfast Sandwich - scrambled eggs, Canadian bacon & cheddar cheese on griddled sourdough, Yankee potatoes 9.95

Flat Iron Steak & Eggs with grilled onions, Yankee potatoes & griddled toast 18.50

(egg whites, egg substitutes and cage free eggs available on request)

Two Eggs Any Style 3.95
Breakfast Sausage 4.95
Applewood Smoked Bacon 4.95
Canadian Bacon 4.95
Yankee Potatoes 3.50
Griddled Sourdough or Whole-wheat with Homemade Preserves 2.95
Raspberry or Plain Yogurt 3.95
Bagel w/Cream Cheese 5.25
Fresh Baked Muffin 4.25


Organic Oak-Roasted Coffee - Regular or Decaf 2.75
Espresso 2.75 / 3.75
Cappuccino 3.50
Cafe Latte 3.75
Mocha 4.00
Harney & Sons Teas 2.95
Orange Juice 3.95 / 4.95


Mimosa 9.00
Raspberry Sparkler 8.25
Seagrams Bloody Mary 9.00
Bushmills Irish Coffee 8.25

(full bar available)

The first Yankee Pier opened in Larkspur in 2000, offering the freshest seafood from coast to coast. It is located in a quaint house built in 1924, with a front porch draped in flowering wisteria during the summer. A second Yankee Pier, at Santana Row in San Jose, opened two years later, followed by Yankee Pier at San Francisco Airport, and recently, a fourth in Lafayette. Each restaurant is committed to serving the best quality fish and shellfish, along with local produce, housemade desserts, and a selection of all-American wines.

Prices and availability subject to change without notice.

Yankee Pier Seafood Restaurant at SFO

Lark Creek Restaurant Group
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